▷ GLUTEN FREE DOUGHBALLS RECIPE | ONLY 3 INGREDIENTS

GLUTEN FREE DOUGHBALLS RECIPE | ONLY 3 INGREDIENTS

These gluten free doughballs are SO EASY to make and only use THREE ingredients – I just had to show you guys exactly how quick and simple they are to make! This video demonstrates exactly how to make these 3-ingredient gluten free doughballs, as well as what each step should look like and how the finished doughballs come out!

This is another great recipe to make during lockdown as it uses minimal ingredients but I promise you, they are out of this WORLD!!

FIND THE FULL RECIPE HERE: https://theglutenfreeblogger.com/gluten-free-cheesy-dough-balls/

If you’re making this gluten free doughballs recipe you’ll need the following INGREDIENTS:

300g self-raising gluten free flour (such as the FREEE or supermarket own ones)
300g natural yoghurt
75g mature Cheddar (grated)

FIND THE FULL RECIPE HERE: https://theglutenfreeblogger.com/gluten-free-cheesy-dough-balls/

Don’t forget to let me know in the comments below if you give this a go, or if you have any more questions or suggestions for recipes you’d like to see next!

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