Gluten-Free Naan | Vegan Indian Flatbread Recipe (No Yeast!) π
This Gluten-Free Naan Bread uses just 6 vegan base ingredients and around 20 minutes. Not only is this Indian flatbread incredibly simple to make, but as itβs yeast-free, itβs also super quick. Plus, this recipe is dairy-free, egg-free, and can be made low-FODMAP too! π
Ingredients:
1 cup (140 g) gluten-free flour
1/3 cup (80 g) dairy-free yogurt
1/4 scant cup (50 ml) warm water
1 tsp baking powder
1 tbsp olive oil or any other oil
1/4 tsp salt
2 tsp Aquafaba liquid in canned chickpeas
Minced garlic, oil, and fresh herbs to garnish
Full recipe with instructions, substitutes, nutrition facts, and lots of helpful tips:
https://elavegan.com/vegan-gluten-free-naan/
VollstΓ€ndiges Rezept mit Ersatzzutaten, NΓ€hrwertangaben und vielen Tipps findest du auf meinem Blog:
https://elavegan.com/de/naan-brot-vegan/
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Source video.
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Last update 2020-12-16. Price and product availability may change.